Available on 10/14/23
55% Syrah, 23% Mourvedre, 12% Graciano, 10% Grenache
Club members - log in & edit club for access
30% stem return on Syrah, 100% destem on Mourvedre, 30% whole cluster on Grenache, 100% destem on Graciano all fermented with native yeast
bottled unfined & unfiltered on June 30th, 2023
You stir, eyes opening slightly to see the sun filtering in through the tall, dense redwoods. Vague memories come back to your consciousness - a strange circle of mushrooms, boysenberries plucked from the thicket, a beverage of blood oranges and lavender and treats of raw cacao. There was a pepper scent hanging in the forest air and strange music playing. You recall dancing round and round with wild oregano underfoot. Sensing something in your pocket, you pull out a flintstone. How? Has it been an eternity or mere minutes since you dozed off?
34 months in French oak - 55% neutral French oak barriques, 45% neutral French oak puncheons
Serve slightly above cellar temperature (55-60F)