9 months in 100% neutral oak.
85% Malo-Lactic Fermentation
Voluptuous but not overbearing, Sancha opens with an enticing nose of honeycomb, jasmine, citrus oil and dry straw. Fresh flavors of bosch pear, fig, white pepper, and green tea meet on the palate with a rich texture and lingering finish.
110 cases made.
Lightly chill; enjoy 10-20 minutes after removing from refrigerator. Aging potential is 3-5 years.